Warm Bruschetta Flatbread-Pesto Drizzle $6

Italian Long Hot Peppers, Roasted Garlic & Melted Smoked Mozzarella $6

Lump Crab Martini-Saffron Aioli $16

Chilled Jumbo Shrimp Cocktail-Classic Sauce $14

Seared Scallops wrapped in Smoked Bacon-Horseradish Dip $10

Miniature Tempura Shrimp-Asian Sweet Chili Sauce $9

Jumbo Mushrooms stuffed with Proscuitto, Sweet Sausage & Asiago Cheese $10

Lump Crab Shots- Cripsy Bites - Roasted Pepper Remoulaude $14

Mussels –Red, White or Diablo $15

Little Neck Clams in Garlic-Butter Sauce $9

Fried Calamari & Cherry Peppers-Saffron Aioli & Fresh Marinara

*Chef’s Calamari-Fried & Tossed with Hot / Sweet Peppers, Cured Olives –White Wine Sauce $15*